If you are a fan of delectable dishes made from vegetables, then you must try adding vegetable suet to your recipe. Made from plant-based ingredients, this ingredient can be used in a variety of recipes, from traditional English puddings to delicious pies.
Vegetable Suet from Awesome Wholefoods
If you’re looking for high-quality vegetable suet, then you should definitely consider Awesome Wholefoods. Their vegetable suet is made of natural, plant-based ingredients that are perfect for those who prefer a vegetarian or vegan diet.
Each pack contains 200g of vegetable suet, which is perfect for creating mouth-watering meat-free dishes. Try using it in traditional Christmas puddings, mince pies or even dumplings. The possibilities are endless!
Ingredients
Vegetable Suet by Awesome Wholefoods is made from the following ingredients:
- Non-hydrogenated vegetable oils (75%)*
- Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)
- Vegetable Glycerine*
- Colour: Natural beta carotene*
Directions
To use the vegetable suet in your recipe, follow these simple steps:
- Mix the dry ingredients and vegetable suet together in a bowl.
- Add in any liquids like milk or water and mix well.
- Pour into your cooking dish and cook
Vegetarian Suet from PlantBased Magazine
Another great option when it comes to vegetable suet is Vegetarian Suet by PlantBased Magazine. This product is also vegan and made using natural plant-based ingredients. It is perfect for people who want to create meat-free dishes without sacrificing taste and texture.
Ingredients
Vegetarian Suet by PlantBased Magazine is made from the following ingredients:
- Sustainable Palm Oil
- Rice Flour
- Sunflower Oil
- Rice Starch
Directions
To use the vegetarian suet in your recipe, follow these simple steps:
- Mix the dry ingredients and vegetarian suet together in a bowl.
- Add in any liquids like milk or water and mix well.
- Pour into your cooking dish and cook
FAQs About Vegetable Suet
What is vegetable suet?
Vegetable suet is a plant-based fat that can be used as a substitute for traditional suet, which is derived from beef. It’s perfect for vegetarian and vegan diets, and is ideal for making traditional British desserts such as mince pies and Christmas pudding.
Can I use vegetable suet in recipes that call for traditional suet?
Yes, you can use vegetable suet in place of traditional suet in almost any recipe. It works great in steamed puddings, sweet or savory pies, and even dumplings.
How to Make a Traditional British Pudding with Vegetable Suet
If you’re looking for a delicious and easy-to-make British pudding recipe that uses vegetable suet, then this recipe is perfect for you.
Ingredients:
- 2 cups of all-purpose flour
- 1 cup of vegetable suet
- 1 cup of sugar
- 1 cup of dried fruit (sultanas or raisins work well)
- 2 teaspoons of baking powder
- 1 teaspoon of mixed spice
- A pinch of salt
- 1 cup of milk
Directions:
- Preheat your oven to 180°C/350°F.
- In a mixing bowl, combine the flour, vegetable suet, sugar, dried fruit, baking powder, mixed spice, and salt.
- Add in your milk and stir until you have a thick batter.
- Pour the batter into a greased baking dish and smooth the surface with a spoon.
- Bake in the oven for 1 hour or until golden brown on top.
- Remove from the oven and allow to cool for 10 minutes before serving with custard or cream. Enjoy!
Recommended Product: Cuisipro Pastry Blender with Suet Cutter
To make the process of mixing the suet and flour easier and more efficient, we recommend using the Cuisipro Pastry Blender with Suet Cutter. This handy kitchen gadget makes it easy to mix and blend your ingredients quickly and without any mess.
You can purchase the Cuisipro Pastry Blender with Suet Cutter on Amazon at this link: https://amzn.to/3lr1RSn.
Adding vegetable suet to your recipes is a delicious and healthy way to make your dishes more plant-based. Try adding it to your next recipe and see the difference it makes!
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