International Vegetarian Recipes
Are you looking to explore new and exciting vegetarian dishes from around the world? Look no further than EatingWell’s International Vegetarian Recipes collection! From hearty Indian curries to filling Mexican tacos, this collection has something for everyone.
Recipe: Spicy Indian-Style Naan Pizzas
Ingredients:
- 4 Naan bread
- 1/4 cup tomato sauce
- 1/4 cup red onion, sliced
- 1/4 cup green bell pepper, sliced
- 1/4 cup pineapple, chopped
- 2 tbsp jalapeno, sliced
- 1/2 cup shredded cheddar cheese
- 1/2 tsp garam masala
- 1/2 tsp cumin
Instructions:
- Preheat oven to 375°F.
- Place Naan bread on a baking sheet.
- Spread tomato sauce evenly over each piece of Naan bread.
- Top with red onion, green bell pepper, pineapple, and jalapeno.
- Sprinkle with shredded cheddar cheese, garam masala, and cumin.
- Bake for 10-12 minutes or until cheese is melted and bubbly.
FAQ: What is Garam Masala?
Garam masala is a blend of ground spices commonly used in North Indian, South Indian, and Nepali cuisine. It typically includes spices like cumin, coriander, cardamom, cinnamon, and cloves. Garam masala is often added towards the end of the cooking process to enhance the flavor of a dish.
Video: How to Make Mexican Street Corn Salad
Top-Rated Vegetable Recipes
If you’re looking for healthy vegetable recipes that are both delicious and nutritious, Cooking Light’s Top-Rated Vegetable Recipes is the place to be. From delectable vegetarian entrees to tasty sides and salads, this collection has it all!
Recipe: Lentil Barley Burgers
Ingredients:
- 1/2 cup uncooked pearl barley
- 1/2 cup uncooked lentils, rinsed and drained
- 1/2 cup grated carrot
- 1/2 cup finely chopped onion
- 1/2 cup finely chopped mushrooms
- 1/4 cup whole-wheat flour
- 2 tbsp chopped fresh parsley
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 egg
Instructions:
- Cook barley and lentils according to package directions.
- Drain well and place in a large bowl.
- Add grated carrot, onion, mushrooms, flour, parsley, salt, and black pepper. Mix well.
- Add egg and mix until all ingredients are well combined.
- Divide mixture into 4 portions and shape into patties.
- Heat a large nonstick skillet over medium-high heat.
- Coat pan with cooking spray.
- Add patties to pan and cook for 5-6 minutes on each side or until browned and heated through.
FAQ: What is Pearl Barley?
Pearl barley is a type of barley that has been processed to remove the outer hull and polished. This gives it a pearly-white appearance and a quicker cooking time compared to other varieties of barley. Pearl barley is often used in soups and stews, and can also be added to salads for added texture.
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HOT N' SWEET BOWL: Roasted Vegetables With Cheese
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Within our cookbook, you will discover formulae suited for all sorts of celebrations, including quick and simple dinners during the week, remarkable recipes for guests, and even a few delectable treats to finish off your meal. We have provided recipes for both vegans and carnivores alike, ensuring that there is a dish for all in our compilation.
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Top-Rated Vegetable Recipes – Cooking Light
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Inside our recipe book, you will find formulae appropriate to all sorts of occasions, such as fast and effortless dinners for weekdays, notable dishes for guests, and even a couple of scrumptious treats to finish off your meal. We have included formulae for both vegetarians and meat-lovers equally, ensuring that there’s something for each person within our compilation.
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International Vegetarian Recipes – EatingWell
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Roasted Vegetables Recipe – Allrecipes.com
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In our recipe collection, you will find recipes appropriate to various celebrations, including speedy and effortless suppers for weekdays, remarkable recipes for hosting, and even some delectable desserts for your meal. We have provided recipes for both of vegetarians and carnivores equally, ensuring that there is something for all in our collection.
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Vegetable Recipes – Recipes With Vegetables – Recipes For Vegetables
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Within our cookbook, you’ll uncover formulae appropriate to various occasions, such as speedy and easy dinners for weeknights, remarkable dishes for guests, and even some scrumptious desserts to finish off your meal. We’ve provided recipes for both vegetarians and carnivores alike, ensuring that there is a dish for all in our compilation.
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