If you’re looking for a new way to enjoy your vegetables, look no further than these 10 Best Deep Fried Vegetable Batter Recipes. From crispy zucchini to golden onion rings, these recipes will have your taste buds singing with joy.
Beer Battered Fried Vegetables Recipe
Ingredients:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup beer
- 1 egg
- 1 tablespoon vegetable oil
- 1 onion, sliced into rings
- 1 zucchini, sliced
- 1 yellow squash, sliced
- Oil for frying
Instructions:
- In a large bowl, whisk together flour, baking powder, salt, and black pepper.
- In a separate bowl, mix beer, egg, and vegetable oil. Add to flour mixture and whisk until smooth.
- In a deep fryer or heavy skillet, heat oil to 375 degrees F (190 degrees C).
- Dip vegetables in batter and coat well.
- Using tongs, carefully place vegetables in hot oil and fry until golden brown. Drain on paper towels.
FAQs
Q: Can I use a different type of beer?
A: Yes, you can use whatever beer you like best. Just keep in mind that the flavor of the beer will come through in the batter.
Q: Can I make this recipe vegan?
A: Yes, you can substitute the egg with a flax egg or vegan egg replacer.
Video Tutorial
Want to see how it’s done? Check out this video tutorial:
Recommended Products
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So next time you’re craving something crispy and delicious, give this Beer Battered Fried Vegetables recipe a try!
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