BEST EASIEST HOMEMADE CHOCOLATE CREAM PIE RECIPE

BEST EASIEST HOMEMADE CHOCOLATE CREAM PIE RECIPE

Looking for an indulgent slice of Heaven? Our Homemade Chocolate Cream Pie recipe is exactly what you need. This classic cream pie is not only simple to make and incredibly delicious, but it’s also always a crowd-pleaser.

homemade-chocolate-cream-pie Homemade Chocolate Cream Pie Recipe

This Chocolate Cream Pie is heavenly and can be served for any occasion. It begins with a chocolate-cookie crust, layers of creamy chocolate pudding, and is topped with towering drifts of whipped cream. Yum! And this delectable dessert couldn’t be easier to make.

BEST EASIEST HOMEMADE CHOCOLATE CREAM PIE RECIPE 60+ Easy Dessert Recipes

This Earthquake Cake is a classic dessert recipe. Consisting of layers of yellow cake mix, coconut, pecans and a sweet cream cheese topping, this dessert never fails to satisfy that sweet tooth. Simply mix all of the ingredients together, bake and enjoy a delicious treat.

Ingredient List

For the cake:

  • 1 package yellow cake mix
  • 1 8 ounce package of cream cheese
  • 1/2 cup of butter
  • 1/2 cup chopped pecans
  • 1/2 cup shredded coconut

Instructions

Preheat your oven to 350 degrees. Grease and flour a 9×13 inch baking pan.

In a large bowl, prepare cake mix according to package directions. Spread half of the cake batter in the prepared pan.

In a bowl, beat together cream cheese, butter and pecans until light and fluffy. Spread over the cake batter.

Cover with remaining cake batter and sprinkle with shredded coconut. Bake for 40-50 minutes, or until a toothpick inserted in the center comes out with moist crumbs attached.

Allow to cool completely before serving. Enjoy!

FAQ

Q: How should I store my Earthquake Cake?

A: You can store your Earthquake Cake tightly covered on your counter for 3-4 days, or in the refrigerator for up to a week.

Watch this video to learn more about this delicious cake recipe:

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BEST EASIEST HOMEMADE CHOCOLATE CREAM PIE RECIPE

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