What’s up fam, it’s your girl here with some seriously delicious Thanksgiving recipes! If you’re tired of the same old boring green bean casserole and canned cranberry sauce, then you’re in luck. I’ve got some mouth-watering roasted vegetables and an amazing Instant Pot recipe that will have your taste buds dancing.
Garlic Parmesan Roasted Vegetables
First up, we’ve got some scrumptious Garlic Parmesan Roasted Vegetables. This recipe calls for butternut squash and potatoes, but you can easily switch things up with your favorite veggies. Here’s what you’ll need:
- 1 small butternut squash, peeled and cubed
- 2 large potatoes, peeled and cubed
- 3 cloves of garlic, minced
- 2-3 tablespoons of olive oil
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste
Preheat your oven to 400°F. In a large bowl, mix together the butternut squash, potatoes, garlic, olive oil, salt, and pepper. Spread the mixture out on a baking sheet and roast for about 25-30 minutes, or until the veggies are tender and lightly browned.
Once the veggies are done, sprinkle them with the grated Parmesan cheese and serve hot. Trust me, your family and friends will be begging for seconds.
Instant Pot Turkey Breast
Next up, we have an incredible Instant Pot Turkey Breast recipe that will save you time and energy on Thanksgiving Day. Here’s what you’ll need:
- 1 6-7 pound bone-in turkey breast
- 4 tablespoons of butter, melted
- 1/4 cup of chicken broth
- 1 teaspoon of dried thyme
- 1 teaspoon of dried rosemary
- 1 teaspoon of garlic powder
- Salt and pepper to taste
First, season the turkey breast with salt, pepper, thyme, rosemary, and garlic powder. Then, pour the chicken broth into the Instant Pot and place the turkey breast on top. Pour the melted butter over the turkey breast.
Close the lid and set the Instant Pot to “Manual” for 35 minutes. Once it’s done cooking, let it naturally release pressure for about 10 minutes before doing a quick release.
Remove the turkey breast from the Instant Pot and let it rest for 10 minutes before slicing. Serve with your favorite side dishes and enjoy!
Frequently Asked Questions
Now, let’s answer some frequently asked questions about Thanksgiving cooking:
Q: Can I make the Garlic Parmesan Roasted Vegetables ahead of time?
A: Yes! You can roast the veggies ahead of time and then reheat them in the oven for a few minutes before serving.
Q: Can I use a boneless turkey breast for the Instant Pot recipe?
A: Yes, you can use a boneless turkey breast, but the cooking time will be less (around 20-25 minutes).
Recommended Products
If you’re looking for some amazing kitchen gadgets to make your Thanksgiving cooking even easier, check out this silicone baking mat on Amazon: https://amzn.to/3lr1RSn. It’s perfect for roasting veggies and is super easy to clean. Trust me, you won’t regret adding this to your kitchen arsenal.
Youtube Video
And finally, here’s an awesome YouTube video that walks you through some amazing Thanksgiving side dishes: https://www.youtube.com/watch?v=zpKxZtApMJo. These recipes are easy to follow and will definitely make your Thanksgiving feast a hit.
Alright fam, that’s all I’ve got for you today. I hope these recipes and tips help make your Thanksgiving cooking a little less stressful and a lot more delicious. Happy cooking!
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