In the mood for some delicious Indian food? Look no further than these amazing vegetarian recipes for Paneer Jalfrezi and more! With just a few simple ingredients and a pressure cooker, you’ll be whipping up tasty meals in under 15 minutes. So let’s get started!
First up, we have Vegetable Paneer Jalfrezi. This dish is the perfect combination of sweet and spicy flavors, with tender chunks of paneer cheese and fresh vegetables. To make this dish, you’ll need:
Ingredients:
– 200g paneer cheese, cut into cubes
– 1 red bell pepper, sliced
– 1 green bell pepper, sliced
– 1 onion, sliced
– 2 tbsp oil
– 1 tsp cumin seeds
– 1 tsp coriander powder
– 1 tsp cumin powder
– 1 tsp turmeric powder
– 1 tsp red chili powder
– 1 tsp salt
– 1/2 tsp garam masala
– 1 tbsp tomato puree
– 1 tbsp chopped coriander
Instructions:
1. Heat oil in the pressure cooker and add cumin seeds.
2. Once the seeds start spluttering, add sliced onion and bell peppers and saute for a minute.
3. Add all the spices and salt and mix well.
4. Add tomato puree and paneer cubes and cook for 2-3 minutes.
5. Add chopped coriander and serve hot with naan or rice.
Next, let’s move on to our second recipe – Best Vegetarian Pressure Cooker Recipes. This is a highly-rated recipe that’s sure to impress even the most discerning vegetarian palates. Here’s what you’ll need:
Ingredients:
– 2 cups red lentils
– 1 onion, chopped
– 2 garlic cloves, chopped
– 1 tsp ground cumin
– 1 tsp ground coriander
– 1 tsp ground turmeric
– 1 tsp ground cinnamon
– 4 cups vegetable stock
– Salt and pepper, to taste
– 2 tbsp fresh cilantro, chopped
Instructions:
1. Rinse the lentils in a colander under cool running water.
2. In the pressure cooker, saute the onions and garlic until soft.
3. Add the spices and stir for a minute.
4. Add the lentils, vegetable stock, salt, and pepper.
5. Cook on high pressure for 15 minutes.
6. Let the pressure release naturally for 10 minutes, then release any remaining pressure manually.
7. Stir in the cilantro and serve hot.
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If you’re still feeling unsure about preparing these dishes, don’t worry – we’ve got you covered. Check out this helpful video tutorial on how to prepare Vegetable Paneer Jalfrezi:
[Insert Youtube video link here]
Frequently Asked Questions:
Q: Can I use something besides paneer cheese in the Vegetable Paneer Jalfrezi recipe?
A: Yes! You can substitute tofu or another type of cheese if you prefer.
Q: How long will the Best Vegetarian Pressure Cooker Recipes last in the fridge?
A: This dish will keep in the refrigerator for up to 5 days.
We hope you enjoy these amazing recipes and that our recommended pressure cooker and video tutorial help make your cooking experience even better! Happy cooking!
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