Pea and Sausage Stew served with crusty bread is delicious, hearty, and fills your belly with warmth. This recipe is a perfect winter stew that will make you want to curl up by the fire after eating it. The combination of juicy sausages, seasoned perfectly, and flavorful black-eyed peas creates a dish that anyone can enjoy!
To start making this savory dish, you will need the following ingredients:
– 1 lb. black-eyed peas
– 2 tbsp olive oil
– 8 oz. smoked sausage, sliced into rounds
– 1 onion, chopped
– 2 celery stalks, chopped
– 2 garlic cloves, minced
– 4 cups chicken broth
– 1 tsp dried thyme
– 1 bay leaf
– Salt and pepper to taste
Instructions:
1. Sort and rinse the black-eyed peas. In a large pot, add peas and enough water to cover them. Cover with a lid and soak overnight.
2. Drain the peas and set them aside.
3. In a large heavy-bottomed pot, heat the olive oil over medium-high heat. Add the sausages, onion, celery, and garlic cloves. Cook until the onion and celery are tender and the sausages are browned.
4. Add the black-eyed peas, chicken broth, dried thyme, and bay leaf.
5. Bring the stew to a boil, then reduce the heat to low.
6. Cover the pot with a lid and simmer until the peas are soft and tender (about 1 hour).
7. Season the stew with salt and pepper to taste.
Now that our stew is ready, let’s add some photos to make our recipe stand out. We recommend making this in larger quantities, as it freezes well and saves time on future meal prep.
Pea and Sausage Stew Photo Gallery
For those looking for a vegetarian alternative, we recommend swapping the sausage for sliced mushrooms or tofu!
Frequently Asked Questions
Q: How long does the stew last?
A: The stew can last in the fridge for up to 4-5 days.
Q: How do I freeze this stew?
A: Let the stew cool down, then transfer it to an airtight container or freezer bag. Be sure to label it with the date and contents.
Q: Can I substitute the chicken broth for vegetable broth?
A: Yes, you can substitute the chicken broth for vegetable broth or water.
We also have a video from our kitchen to demonstrate how to make this delicious stew. Grab the ingredients and follow along!
Pea and Sausage Stew Video Guide
Enjoy this Pea and Sausage Stew with a slice of fresh bread or over a bed of steaming rice. We recommend serving it with a bottle of your favorite red wine to elevate the flavor experience. Don’t forget to check out the following product on Amazon for the best stew-making experience!
Whether you’re a meat-lover or a vegetarian, this Pea and Sausage Stew recipe is perfect for warming up your soul on a cold winter night. Try out this recipe and let us know how it turns out!
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