Blue Apron is an incredible meal kit delivery service that can help you prepare delicious meals in no time. In this post, we’ll share with you some of the best recipes from Blue Apron and the ingredients and instructions to make them. We’ve also included frequently asked questions and a video tutorial to help you prepare these meals. Furthermore, we recommend a product from Amazon that can help you make the most of your Blue Apron experience. Let’s dive in!
First up is a recipe that we absolutely love, the seared salmon and miso butter. To make this recipe, you’ll need the following ingredients:
– 2 salmon fillets
– 1/4 cup of white miso paste
– 4 tbsp of unsalted butter
– 2 tsp of rice vinegar
– Green beans (as desired)
– White rice (as desired)
Here’s how to make it:
1. Cut the ends off the green beans and set aside.
2. In a pot, add 1 1/2 cups of water and the white rice. Bring to a boil then reduce to low and simmer. Add a pinch of salt to taste.
3. In a pan over medium-high heat, add 1 tsp of oil. Season the salmon fillets with salt and pepper then add to the pan skin side down.
4. Cook for 4-5 minutes, then flip the fillets over and cook for another 3 minutes.
5. In a separate pan over medium heat, add 4 tbsp of unsalted butter and cook for 2-3 minutes until melted.
6. Add 1/4 cup of white miso paste, 2 tsp of rice vinegar and stir until combined.
7. Add the green beans to the pan and cook for an additional 3-4 minutes until tender.
8. Plate the salmon and green beans then drizzle the miso butter over the salmon.
9. Serve with white rice.
This dish is absolutely delicious and we’re sure you’ll love it as much as we do.
Next up, we have the crispy potato and spinach shakshuka. Here are the ingredients you’ll need:
– 1/2 lb of Yukon gold potatoes
– 1/2 sweet onion
– 2 garlic cloves
– 1 can of diced tomatoes
– 1 cup of spinach
– 4 large eggs
– 1/4 cup of feta cheese
– 1 bunch of cilantro
– 1 tsp of smoked paprika
– 1 tsp of cumin
– 1 tsp of coriander
Here’s how to make it:
1. Cut the Yukon gold potatoes into small bite-sized pieces and set aside.
2. Roughly chop the sweet onion and set aside.
3. Mince the garlic cloves and set aside.
4. In a pot over medium-high heat, add 1 tsp of olive oil. Once the oil is hot, add the potatoes and cook for 4-5 minutes until crispy.
5. Add the sweet onion, smoked paprika, cumin, and coriander. Cook for an additional 3-4 minutes.
6. Add the minced garlic and cook for another minute.
7. Add 1 can of diced tomatoes and cook for 8-10 minutes until the liquid has evaporated.
8. Add 1 cup of spinach and cook for 2-3 minutes until wilted.
9. Using a spoon, create small wells in the mixture then crack the eggs into them.
10. Cover the pot and simmer for 5-6 minutes until the eggs are cooked to your liking.
11. Once done, crumble 1/4 cup of feta cheese over the top and garnish with cilantro.
This shakshuka is one of our favorites because it’s both hearty and healthy.
Last but not least, we have the creamy broccoli & mushroom cavatappi. Here are the ingredients you’ll need:
– 8 oz of cavatappi pasta
– 1 cup of broccoli florets
– 1 cup of sliced cremini mushrooms
– 3 cloves of garlic
– 4 tbsp of butter
– 1/4 cup of grated parmesan cheese
– 1/4 cup of heavy cream
– 2 tbsp of olive oil
Here’s how to make it:
1. Cook the cavatappi pasta according to package instructions then set aside.
2. In a pan over medium-high heat, add 2 tbsp of olive oil. Once hot, add the sliced cremini mushrooms and cook for 3-4 minutes until they start to brown.
3. Add the broccoli florets and minced garlic to the pan and saute for another 3-4 minutes until the broccoli is tender.
4. In a separate pot over medium heat, add 4 tbsp of butter and cook for 2-3 minutes until melted.
5. Add 1/4 cup of grated parmesan cheese and 1/4 cup of heavy cream. Stir until combined.
6. Add the cooked pasta to the pot with the sauce and stir until coated.
7. Add the mushrooms and broccoli, then stir until fully mixed.
8. Plate and serve.
This dish is incredibly creamy and satisfying.
Frequently Asked Questions:
Q: How can I get started with Blue Apron?
A: Visit their website and select the plan that works best for you. You can choose from 2-Person, Family, or Signature plans.
Q: Can I pause or cancel my Blue Apron subscription?
A: Yes, you can pause or cancel your subscription at any time by logging into your account and selecting the option to do so.
Q: Where can I find more recipes from Blue Apron?
A: Check out their website or social media pages, they frequently share new recipes.
Video Tutorial:
If you’re more of a visual learner, check out this video tutorial from Blue Apron that shows you how to make one of their delicious dinners: https://www.youtube.com/watch?v=G-KzU6j1x7g.
Product Recommendation:
If you’re a frequent Blue Apron user, we recommend investing in a set of high-quality knives to make meal prep even easier. We recommend the J.A. Henckels International Classic 8-inch Chef’s Knife, available on Amazon: https://amzn.to/3lr1RSn.
In conclusion, Blue Apron is an incredible meal kit delivery service that can help you prepare delicious meals in no time. We hope you try out some of these recipes and enjoy them as much as we do. Don’t forget to check out their website for even more meal options and ideas!
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