Whether you’re hosting a Southern-style cocktail party, or just want to treat yourself to something special, Kentucky Bourbon Balls are the perfect solution. Creamy, boozy and a bit of sweetness combine to make this rich dessert. There’s only six ingredients and a few simple steps involved, so you’ll have these delicious treats ready to enjoy in no time.
Ingredients
- 1/2 cup crunchy peanut butter
- 1/4 cup butter, softened
- 1/4 cup confectioners sugar
- 3 tablespoons Kentucky bourbon
- 1/4 cup graham crackers crumbs
- 1/4 cup semisweet chocolate chips
Instructions
- In a large bowl combine the peanut butter, butter, confectioners sugar, bourbon, graham cracker crumbs and chocolate chips.
- Using your hands, mix all of the ingredients together until the mixture is evenly combined.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet. Refrigerate for at least 2 hours before serving.
FAQ
- How long will these last?
These Kentucky Bourbon Balls should be enjoyed fresh within 48 hours of making them. Due to the alcohol content, they do not last longer than that. - Can I use a different alcohol instead of bourbon?
Yes, you can use any type of dark rum or whiskey you prefer.
Youtube video
Check out this easy to follow video tutorial on how to make Kentucky Bourbon Balls:
Recommended Product
While all of the ingredients you’ll need to make these delicious bites are likely in your pantry, why not upgrade to something premium? We’d recommend using a high-quality Kentucky Bourbon like this one from Maker’s Mark to ensure your Bourbon Balls come out tasting their best.
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