Oh hi there foodie friends, are you looking for a new recipe to spice up your taste buds? Well, look no further because I’ve got two incredible dishes that will have you drooling in seconds.
First up, we’ve got a Cajun Shrimp Recipe that will knock your socks off. Literally, you might want to wear extra socks because this dish is so good, it might just blow them right off your feet.
To make this tasty recipe, you’ll need:
– 1 pound of raw shrimp
– 2 tablespoons of Cajun seasoning
– 1 tablespoon of olive oil
– 1 tablespoon of butter
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 onion, sliced
– 3 cloves of garlic, minced
– Salt and pepper to taste
– Fresh parsley for garnish
First, start by heating up the olive oil and butter in a large skillet over medium heat. Add in the sliced onion and bell peppers and cook until they start to soften, about 5 minutes. Then, add in the minced garlic and cook for another minute until fragrant.
Next, add in the raw shrimp and Cajun seasoning and cook until the shrimp turn pink, about 3-4 minutes. Make sure to stir everything together so that the shrimp get coated in all of that delicious seasoning.
Once everything is cooked through, remove the skillet from the heat and garnish with fresh parsley. Voila! You’ve got yourself a Cajun Shrimp dish that is sure to impress.
But wait, there’s more! Up next, we’ve got a Sesame & Mint Snap Peas dish that is the perfect side dish to pair with that spicy shrimp.
For this dish, you’ll need:
– 1 pound of sugar snap peas, trimmed
– 2 tablespoons of sesame oil
– 2 tablespoons of soy sauce
– 1 tablespoon of rice vinegar
– 1 tablespoon of honey
– 1 tablespoon of grated ginger
– 1 tablespoon of chopped fresh mint
Start by blanching the sugar snap peas in a pot of boiling water for 2-3 minutes until they’re bright green and tender. Then, drain them and immediately rinse them with cold water to stop the cooking process.
In a small bowl, whisk together the sesame oil, soy sauce, rice vinegar, honey, and grated ginger until everything is combined.
Once the snap peas have cooled down, toss them in the dressing and garnish with chopped fresh mint. And there you have it, a refreshing Sesame & Mint Snap Peas dish that is the perfect compliment to that spicy Cajun Shrimp.
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And for those of you who are more visual learners, check out this incredible video on how to make these tasty dishes. Don’t worry if you’re not a master chef, the host makes everything simple and easy to follow: [insert youtube link here].
So what are you waiting for? Go whip up these mouth-watering dishes and impress your friends and family with your culinary skills. Happy cooking!
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