If you love jerky, you’re gonna love these amazing delicious recipes for Spicy Venison Jerky and DIY Jerky Treats for Dogs! Whether you’re preparing jerky for your four-legged friend or for yourself, we have your bases covered.
Spicy Venison Jerky
Our spicy venison jerky recipe has no artificial ingredients and is sure to be your new favorite snack! Using ground deer meat and spices, you can whip up a batch of jerky in no time.
Ingredients:
- 2 pounds lean ground venison
- ⅓ cup Worcestershire sauce
- ¼ cup freshly minced garlic
- 2 teaspoons black pepper
- 2 teaspoons ground cumin
- 2 teaspoons ground oregano
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
Instructions:
- Preheat your oven to 160°F.
- Mix all ingredients together in a large bowl until combined.
- Shape the mixture into thin strips and place into a greased roasting pan.
- Bake for 1-2 hours, flipping the strips over occasionally.
- Remove from oven and allow the jerky to cool for 10 minutes. For longer lasting jerky, wrap each strip tightly in plastic wrap or wax paper, or store in an airtight container up to 2 weeks.
Enjoy your spicy venison jerky on its own, or with your favorite cheese, crackers and summertime beverages!
DIY Jerky Treats for Dogs: 3 Ways!
What’s better than making your pup homemade treats? We’ve got 3 easy recipes that you can make with ingredients from your pantry! These DIY jerky treats are healthy, nutritious and sure to make your pup wag his tail with delight.
Ingredients:
- 2 pounds lean ground beef, turkey or chicken
- ¼ cup wheat-free organic oats
- ¾ cup water
- 2 tablespoons flax seed
- 2 tablespoons unsalted almond butter
- 1 teaspoon oregano
- 1 teaspoon cumin
- 1 teaspoon turmeric
Instructions:
- Mix all ingredients together in a large bowl until combined.
- Shape the mixture into thin strips and place onto a greased baking sheet.
- Bake at 160°F for 2-3 hours, flipping the strips over occasionally.
- Remove from oven and allow the jerky to cool for 10 minutes. For longer lasting jerky, wrap each strip tightly in plastic wrap or wax paper, or store in an airtight container up to 2 weeks.
Before giving your pup their new treats, remember to check with your vet to ensure the recipe and ingredients are safe for your furry friend. We especially recommend checking with your vet if your pup has any dietary restrictions.
FAQ
- Q: What type of meat should I use for the jerky recipes?
A: You can use any lean ground meat such as beef, turkey or chicken. - Q: Will the jerky last longer if cooked in the oven or dehydrator?
A: Both methods will work well, although the oven method will take longer than the dehydrator. The jerky should last up to 2 weeks stored in an airtight container. - Q: Does the recipe contain grains?
A: No, the recipe is grain-free, although it does contain wheat-free oats.
Are you ready to tackle the homemade jerky treats challenge? Watch the video below for a step-by-step tutorial and helpful tips.
Check out this jerky maker to make your life easier! This gadget helps you easily create delicious and flavorful jerky treats that your pup won’t be able to resist.
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Spicy Venison Jerky | Recipes From Guide Outdoors
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