Thanksgiving isn’t complete without a yummy stuffing recipe! I’ve put together one of the best stuffings you’ll ever try, combining the flavors found in the recipes from Love and Lemons and foodiecrush.com. I’m sure you and your family will love this one!
What you’ll need
Here are the ingredients you’ll need to make my delicious version of traditional stuffing:
- 2 ½ cups onion, diced
- 1 cup celery, sliced
- 2 cloves garlic, minced
- 2 teaspoons Italian seasoning
- 1/3 cup Italian parsley, chopped
- 1 teaspoon dried thyme
- ½ teaspoon sea salt
- 1 ¼ sticks butter, melted
- 4 to 6 cups stuffing cubes
- 1 ½ to 2 cups broth
Instructions
- Preheat oven to 350 degrees F.
- In a skillet, melt butter and add onion and celery.
- Sauté for about 5 minutes until vegetables are softened lightly.
- Add garlic, Italian seasoning, parsley, thyme and salt and sauté for another 2 minutes.
- In a large bowl, mix together the vegetables and the stuffing cubes.
- Slowly add broth until the cubes are lightly moistened.
- Spray a 9×13 casserole with non-stick cooking spray.
- Transfer mixture to the prepared dish. Cover and bake for 30 minutes.
- Uncover and cook for an additional 10-15 minutes.
- Fluff stuffing with a fork before serving.
FAQs
Here are some frequently asked questions about making the best traditional stuffing:
- How do I store leftover stuffing?
- Can I use other types of bread besides stuffing cubes?
- Can I freeze leftover stuffing?
The best way to store leftover stuffing is by transferring it to an air-tight container and placing it in the refrigerator. It’ll keep for up to 4 days. You can use any type of dried bread, such as cubed bread, French bread, or sourdough bread, instead of stuffing cubes. You can also freeze leftover stuffing, either before or after baking, and it will keep for up to 2 months.
Stuffing Recipe Video Demo
Recommend Product
If you don’t already have one, I highly recommend the Boxiki Kitchen One-Press Salad Chopper for preparing vegetables for your stuffing recipe! It easily cuts vegetables into perfect cubes or slices in seconds with just one press and it makes meal prep much more efficient. Get one here.
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