I’m sure you’ve all heard of Shepherd’s Pie, the classic British dish that combines mashed potatoes with other ingredients to form a delicious and hearty meal. It’s a great way to use leftovers and make something delicious, but it can be hard to make it as tasty as it should be. Today, I’m here to share two recipes for Shepherd’s Pie that are sure to wow your family and friends.
Shepherd’s Pie Recipe Using Leftover Mashed Potatoes
This classic recipe is perfect for using up leftover mashed potatoes. All you need is some cooked ground beef or turkey, some frozen vegetables, a can of cream of mushroom soup, some garlic and onion powder, and of course, mashed potatoes.
Combine the cooked ground beef or turkey, frozen vegetables, cream of mushroom soup, garlic and onion powders in a 9×13 inch baking dish and stir to combine. Top with the mashed potatoes and bake for 25 minutes or until heated through. Enjoy hot!
5-Ingredient Dump-and-Bake Turkey Shepherd’s Pie – The Seasoned Mom
This recipe for 5-Ingredient Dump-and-Bake Turkey Shepherd’s Pie is a vegetarian version of the classic dish. All you need is a can of beans, some cream of celery soup, cut potatoes, frozen mixed vegetables and Parmesan cheese.
Combine the beans, cream of celery soup, potatoes and mixed vegetables in a bowl and mix until combined. Pour the mixture into a 9X13 inch baking dish and top with Parmesan cheese. Bake for 25 minutes or until potatoes are tender and cheese is melted. Enjoy!
Looking to add some nutrition to your meal? Try adding some greens like spinach or kale. You can also add other veggies like bell peppers or mushrooms. For more variety, add some diced tomatoes to your Shepherd’s Pie.
If you’re looking for an even more simple version, try this turkey Shepherd’s Pie recipe. All you need is ground turkey, gravy mix, cream of potato soup and frozen vegetables. Simply mix all the ingredients together, pour into a 9X13 inch baking dish and bake for 25 minutes or until heated through. This is a quick and easy way to make a delicious meal in no time at all.
For a extra dash of flavor, top your Shepherd’s Pie with some seasonal herbs like parsley or thyme. You can also sprinkle some freshly grated Parmesan cheese for that extra bit of flavor.
For a healthier version of Shepherd’s Pie, try this Lentil Shepherd’s Pie recipe. It’s a delicious vegetarian dish that is full of protein and fiber. All you need is cooked lentils, diced tomatoes, celery, carrots, and onion, and some thyme and parsley for flavor. Top with a layer of mashed potatoes and bake for 25 minutes or until heated through.
If you’re looking for something new to add to your dinner table, give this Breakfast Shepherd’s Pie a try. This hearty breakfast dish is sure to be a hit with the whole family. All you need is cooked breakfast sausage, diced potatoes, frozen spinach and some eggs. Top with a layer of mashed sweet potatoes and bake until golden brown.
No matter which recipe you try, you’re sure to have a winner on your hands! Shepherd’s Pie is a comforting and delicious dish that can be enjoyed anytime of the year. To make your meal complete, why not pair it with a delicious side dish? Try these Roasted Potatoes and Asparagus for a crunchy and flavorful accompaniment. You can also serve with a green salad for a light and bright meal.
And if cooking isn’t your thing, there are plenty of pre-made Shepherd’s Pie options you can buy online or in your local grocery store. A great option is the Ready Pac Bistro Bowl Shepherd’s Pie. It’s a convenient and delicious way to enjoy Shepherd’s Pie in no time.
What’s your favorite way to enjoy Shepherd’s Pie? Whether you choose to make your own or pick up a ready made version, it’s sure to be a hit with your family and friends.
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5-Ingredient Dump-and-Bake Turkey Shepherd's Pie – The Seasoned Mom
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Easy Shepherd's Pie Recipe Using Pre-Cooked Mashed Potatoes
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Shepherd's Pie Recipe Using Leftover Mashed Potatoes
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Mexican Shepherd's Pie Recipe – Classic With A Twist | The Food Blog
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