If you love comforting, warm dishes, Brunswick stew is the perfect meal for you! Brunswick stew is traditionally a Southern recipe, but it has become a beloved dish worldwide. It is a delicious combination of slow-simmered vegetables and meat that blend together to make a soup-stew that is totally gratifying. The two recipes below are sure to bring some warming, hearty flavors to your dinner table.
Hearty Homemade Brunswick Stew
This Brunswick stew recipe provides a classic blend of robust flavors. All you need is one-hour and 30 minutes—which leaves plenty of time for enjoying the end result.
Ingredients:
-1 lb boneless pork chops, trimmed and cut into cubes
-1-29-oz can cream style corn
-1-14½-oz can cream of celery soup
-2-14-oz cans chicken broth
-½ cup chopped onion
-1 cup diced potatoes
-1-14½-oz can diced tomatoes
-1-8-oz can tomato sauce
-1 teaspoon black pepper
Instructions:
1. Bring chicken broth to a boil in a large soup pot.
2. Add pork cubes, potatoes, onion, tomatoes, tomato sauce, cream corn, cream of celery soup, and pepper.
3. Reduce heat and simmer for 1-hour.
4. Stir occasionally.
5. Serve hot.
Your guests will be delighted by the incredibly flavorful soup-stew. Serve with a basket of hot rolls and you’ve got an amazing meal.
Easy Brunswick Stew Recipe
This recipe is a simplified version of Brunswick stew. It can be made in about 30 minutes and features hearty flavors that make it fun to eat.
Ingredients:
-1 lb cooked shredded chicken
-2-14-oz cans chicken broth
-1-14½-oz can canned diced tomatoes
-1-14½-oz can cream style corn
-1 cup diced potatoes
-1 teaspoon black pepper
Instructions:
1. In a large soup pot, bring chicken broth to a boil.
2. Add chicken, tomatoes, cream style corn, potatoes, and pepper.
3. Reduce heat and simmer for 15 minutes.
4. Serve hot.
This recipe will definitely come in handy when you need to whip up a quick, yet delicious Brunswick stew.
Now you can enjoy the amazing dish, Brunswick stew, whether you are looking for a classic recipe or something simplified. But there are other ways you can jazz up this classic if you’re looking for something a little different.
You can add other ingredients such as smoked sausage, barbeque sauce, Worcestershire sauce, bacon, red pepper flakes, and/or jalapeno peppers to give it more heat. You can also utilize different types of meats such as pulled pork, chicken, turkey, and/or ground beef in place of pork. Additionally, you can experiment with different types of vegetables such as black eyed peas, carrots, celery or okra.
You can find more tips and learn more about Brunswick stew at this helpful video on YouTube.
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