How would you like to try a tasty dish of homemade chicken sausage? It’s an easy to prepare meal that’s full of flavor and crunchy texture, without relying on any processed ingredients. Plus, it’s also a healthier alternative to traditional sausages, as it packs in more lean protein and fewer saturated fats. Ready to give it a go? Great! Let us show you this simple and delicious chicken sausage recipe.
Ingredients:
You will need:
- 500g chicken mince
- A tablespoon of olive oil
- A teaspoon of garlic, minced
- A teaspoon of paprika
- A teaspoon of onion powder
- Half a teaspoon of chilli flakes
- A teaspoon of Worchestershire sauce
- Half a teaspoon of sea salt
- A pinch of black pepper
- 1 tablespoon of parsley, finely chopped
Instructions:
To make this delicious chicken sausage, here is what you have to do.
- In a large bowl, mix all the ingredients until everything is evenly combined.
- Form the mixture into about 8-10 small sausages, depending on the size.
- Heat some olive oil in a large pan, over medium heat.
- Once the oil is hot, add the sausages and cook on both sides until they become golden brown.
- When they are ready, transfer the sausages onto a plate lined with kitchen towels, to absorb any excess oil.
- Serve them with rustic mashed potatoes and a green salad, or your preferred side dish!
These homemade chicken sausages will definitely become a go-to meal in your household. Enjoy them for breakfast, lunch or dinner, as they are light enough to have any time of day.
FAQs:
Here are a few of the most commonly asked questions about this recipe.
- Can I replace the olive oil with another type of oil? Yes, as long as it’s suitable for cooking.
- Can I make the sausages ahead of time? Absolutely! Once cooked, let them cool down and store them in an airtight container in the fridge. They will keep for up to three days.
- Can I freeze these homemade sausages? Yes, these sausages can stay in the freezer for up to three months.
How To Make Chicken Sausage – Video Tutorial
If you’d like a visual demonstration of this recipe, watch this video:
We hope you find this homemade chicken sausage recipe both flavourful and fun to make. If you’re looking for a helpful tool to make sausages even faster, consider investing in a sausage stuffer. This kitchen appliance will make the filling process much easier and it’s often used in professional kitchens. You can find one here, that comes highly recommended.
Be sure to give this homemade chicken sausage recipe a try and let us know how you like it! Bon appetit.
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