What do morning meals and sweets all have in common? They make us happy, fulfilled and satisfied! No matter if you’re a morning breakfast lover or a sweet tooth, this article is the perfect combination for you and your family. We bring you some of the best copy-cat candy bar recipes that you can make at home.
1. Melt in your mouth brown sugar and cinnamon pancake syrup
This syrup is sure to add some yum to your morning breakfast or brunch table. Here’s how to make it:
- For the syrup:
- 1/2 cup of organic coconut sugar
- 1/2 cup of pure maple syrup
- 1 teaspoon of ground cinnamon
- 2 tablespoons of butter
- 1/8 teaspoon of sea salt
- For the pancakes:
- 1 cup of all-purpose flour
- 2 tablespoons of baking powder
- 1/4 teaspoon of baking soda
- 1/4 teaspoon of sea salt
- 2 tablespoons of cane sugar
- 1 cup of almond milk (or your favorite milk alternative)
- 2 tablespoons of melted butter
- 1 large egg
To make the syrup: In a medium-sized saucepan, mix together the coconut sugar, maple syrup, cinnamon, butter and sea salt over medium-high heat. Bring the mixture to a boil, stirring occasionally. Once boiling, reduce the heat to medium-low and allow the syrup to simmer for another 5 minutes, stirring occasionally. The syrup should be thickened and a dark caramel color. Remove it from heat and let cool before serving.
To make the pancakes: In a large bowl, mix together the flour, baking powder, baking soda, sea salt and sugar. Add in the milk, melted butter and egg, stirring until the ingredients are just combined. Heat a griddle or skillet over medium-high heat. Grease the surface using a cooking spray or butter. Use a ladle or ¼ cup to scoop the pancake batter onto the griddle or skillet. Cook for about 2 minutes on the first side, until the edges are bubbly and the center is beginning to cook. Flip the pancake with a spatula and cook for about another two minutes on the second side. Transfer cooked pancakes to a plate and repeat with the remaining batter.
This syrup and pancakes recipe is sure to be a hit at your next morning get-together. Serve up a stack of pancakes topped with some of this delicious syrup and make everyone happy. If you don’t have the time to make this decadent syrup and pancakes recipe, you can always purchase ready-made pancake and syrup mixes. But nothing quite beats the taste of freshly-made pancakes. With just a few ingredients and a bit of patience, you can have breakfast ready in no time.
2. Copy Cat Candy Bar Recipe
Who says you need to go to the store to get your favorite candy bars? In this recipe, you can customize your candy bars at home with your favorite fillings. The main ingredients for this recipe are as follows:
- 3/4 cup of melted semi-sweet chocolate chips or any other chocolate of your choice
- 1/4 cup of salted butter
- 1 tablespoon of pure vanilla extract
- 1/2 teaspoon of sea salt
- 3 cups of crisp rice cereal
- 1/2 cup of your favorite filling, such as chopped hazelnuts, peanuts, coconut flakes, almonds, etc.
In a large saucepan, heat the butter and chocolate chips over medium heat, stirring occasionally until melted and combined. Once melted, remove the saucepan from the heat and add in the vanilla extract and salt. Stir until combined. Add in the crisp rice cereal and your favorite filling, stirring until all the ingredients are well combined.
Use a spatula to spread the mixture onto a parchment paper lined cookie sheet or small baking pan. Place the candy bar mixture into the freezer for 15 minutes or until hardened, then cut into desired bars shapes and sizes. Enjoy!
These delicious copy-cat candy bars make for a great treat. Make up a batch for a movie night or as a fun, easy project with the kids. You can top it off with an icy cold glass of milk and be in candy bar heaven.
Q: Is this candy bar recipe vegan friendly?
A: This candy bar recipe is not vegan friendly as it requires butter and semi-sweet chocolate chips which both contain dairy products. To make this recipe vegan friendly, you can substitute the butter with a vegan butter and the semi-sweet chocolate chips with a vegan or dairy-free chocolate.
Watch this tutorial for more information:
If you’re looking for something to make your homemade candy bar recipe even more special, try adding in some candy melts. Candy melts are chocolate-like candies that can be easily melted and decorated with other ingredients. For the finishing touches, we recommend sprinkling some of these Guittard Candy Melts (https://amzn.to/3lr1RSn) over the top of your candy bars for an extra delicious treat.
These copy-cat candy bar recipes are perfect for anyone looking for a delicious and easy dessert. Get creative and come up with your own unique combo! Go ahead, try it out and let us know how it went.
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