Have you been wanting to make your own limoncello? Well, you’re in luck! It’s easier to make than you think. All you need is some lemons, vodka and simple syrup! This homemade limoncello recipe is the perfect way to make the classic digestive liqueur right in your own kitchen.
Homemade Limoncello Recipe
First, zest 2 lemons, making sure not to get any pith (the white layer that covers the lemon’s juicy inside). Place the zest in a jar with the vodka and let it sit for about 4 days, shaking the jar up once a day. Once those 4 days have passed, strain the vodka and discard the lemon zest.
Make Homemade Limoncello In Less Time
After you strain your vodka and discard the zest, mix 8 cups of cold water, 3 cups of sugar, and the vodka together in a pot. Heat the mixture on low heat until the sugar has dissolved, then let it cool. Once the mixture has cooled to room temperature, add your leftover zest. Let this mixture sit for a few days before straining the zest out of it. You now have your limoncello!
Video: How to Make Limoncello (Videos Hosted On Youtube)
FAQ About Making Limoncello
- How much sugar do I need? – You will need 3 cups.
- How much vodka do I need? – You will need 2 cups.
- How long should the mixture sit before straining the zest? – You should let the mixture sit for a few days before straining.
Products That May Help You Make Limoncello
Making your own limoncello and enjoying it is an enjoyable experience. We recommend these products for all of your limoncello needs, from equipment to ingredients and more. Check them out!
- Basic Essential Oil Distilling Kit
- Organic Lemon Juice
- Organic Sugar
- Organic Lemons
- High-Quality Vodka
Creating limoncello can be a fun and rewarding experience. Whether you’re making it as gifts for friends or just enjoying it yourself, it’s sure to be a hit with all who try it. Have fun and enjoy making your very own limoncello!
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Homemade Limoncello Recipe: How To Make Limoncello
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