Craving something salty and savory with a bit of a kick? Look no further than our homemade Old Bay Seasoning! Truly a staple of Maryland and the Chesapeake Bay region, we’re gonna dive deep on exploring this unique flavor and teach you how to make it yourself.
Homemade Old Bay Seasoning
Making your own homemade Old Bay Seasoning is incredibly easy, and incredibly flavorful. You’ll need some basic ingredients like celery seed, black pepper, mustard powder, bay leaves, and more. Plus, you’re likely to already have most of these herbs in your pantry already, so let’s get to it!
- 2 tablespoons celery salt
- 2a tablespoon paprika
- 1 tablespoon black pepper
- 1 tablespoon ground dry mustard
- 2 teaspoons ground nutmeg
- 1 teaspoon ground cloves
- 1 teaspoon ground cardamom or ginger
- 1 teaspoon red pepper flakes
- 1 teaspoon bay leaves, crushed
To make your own Old Bay seasoning, simply combine all of the ingredients in a bowl. Use your hands to mix them together until everything is even distributed, breaking up any lumps in the powder. Store the finished product in an airtight container for up to 3 months.
Using your homemade seasoning is no different than if you’d bought it pre-made! Simply follow your favorite recipes and add the seasonings to your foods for the delicious Chesapeake Bay flavor. We especially love it sprinkled atop seafood dishes.
Q: Does Old Bay contain MSG?
A: The Old Bay seasoning blend you buy in stores does not include MSG as one of its ingredients. The FDA has labeled MSG as “generally safe” when used in moderation.
Q: What else can I add to my spice blend?
A: You can get creative and add whatever you’d like! We recommend adding some lemon zest, garlic powder, or smoked paprika for even more flavor notes.
Ready to get cooking? You don’t need an expensive bottle of pre-made Old Bay Seasoning in your pantry to reproduce the unique and loved flavor profile, just grab the spices you have lying around your kitchen and whip up your own blend!
Looking for a bit of kitchen inspiration? Try this delicious Old Bay Salmon, complete with a citrus and herb salad. You’ll be able to find all the ingredients you need for it at the nearest grocery store or you can even pick them up from Amazon — here.
But that’s not all! Spice up your mac and cheese with some Old Bay, take your french fries to the next level with a sprinkle, or simply add some to olive oil for savory and flavorful dipping sauce. The possibilities are truly endless. Have fun and keep experimenting — you’ll soon see why Old Bay remains a beloved favorite in households throughout the Chesapeake Bay area.
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