Do you feel inspired to try making your own homemade pasta, but not sure where to start? Fear not, we have a beautiful recipe that is sure to get your creative juices flowing – homemade pasta.
Homemade Pasta Recipe
This recipe for homemade pasta is incredibly easy and requires only a few basic ingredients. All that is needed is some all-purpose flour, some eggs, and a little bit of olive oil. Mix together the flour, eggs, and oils to form a dough. Once this is done, knead the dough for approximately 10 minutes until it is elastic and no longer sticky.
Next, you will need to roll out the dough. You can use the traditional method of pounding and rolling the dough, or you can use a pasta machine if you have one. Roll the dough out until it is thin enough to cut into strips and you have your homemade pasta ready to go!
Now all that’s left to do is to cook the pasta. Boil some salted water and drop in the freshly made pasta. Cook the pasta for 3-5 minutes, or until they reach desired al dente, and you have perfect homemade pasta.
Authentic Italian Baked Ziti Recipe
This recipe for an Italian classic – baked ziti – is a great way to use your homemade pasta. In order to prepare this scrumptious baked ziti, you will need your homemade pasta, one can of tomato sauce, one jar of steamed artichokes, one cup of ricotta cheese, one cup of grated parmesan cheese, one cup of grated mozzarella cheese, one teaspoon of oregano, one teaspoon of basil, one tablespoon of olive oil and one tablespoon of butter.
To start, heat the oven to 375°F (190°C). In a large bowl, combine the ricotta cheese and ½ cup of the parmesan cheese and mix until they’re completely blended. Next, spread ½ cup of the tomato sauce into the bottom of a 9- by 13-inch baking dish.
Take your homemade pasta and cut into even strips and spread in a single layer over the sauce in the baking dish. Spread the ricotta-parmesan cheese mixture over the pasta and sprinkle the remaining parmesan cheese and oregano over the cheese. Top with the artichoke hearts and spread the tomato sauce over the top.
Finally, top the entire dish with the mozzarella cheese and sprinkle with the olive oil and butter. Bake uncovered for 25-30 minutes, or until the top is golden brown. Let cool for 10-15 minutes before serving and enjoy.
FAQs
Q: What kinds of pasta can be used for this recipe?
A: This recipe is specifically for homemade pasta, but any other kind of pasta such as spaghetti, fettuccine, or orzo can also be used.
Q: Can I make this ahead of time?
A: Yes, this recipe can be made ahead of time and stored in the refrigerator for up to 3 days. Reheat it before serving.
Take a look at this video for more!
To make sure you have everything you need to make this delicious homemade pasta recipe, consider getting this pasta machine from Amazon. It makes rolling out the dough a much easier task: Pasta Maker Machine.
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Homemade Pasta Recipe | Taste Of Home
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