Hey y’all! Today, I wanna share with y’all my “Fixin’ Frozen Mixed Vegetables” recipe. Listen, I know not everyone has time to chop up fresh veggies, specially after a long day’s work, so we have to rely on our good ol’ frozen mixed vegetables. But don’t worry, with a few simple ingredients, we can take these veggies to a whole new level. So let’s get started!
Fixin’ Frozen Mixed Vegetables Recipe
First things first, we gonna need these ingredients:
- 1 package of frozen mixed vegetables (16 oz)
- 1 tablespoon of butter
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1/2 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions:
- Heat up your skillet on medium-high heat, then add in 1 tablespoon of butter and 1 tablespoon of olive oil. Melt the butter and let the oil heat up for 2 minutes.
- Add in the frozen mixed vegetables, and make sure to stir them around so they can begin to thaw out and heat up.
- Sprinkle in the garlic powder, onion powder, paprika, salt, and black pepper. Continue stirring the vegetables around so that they all get evenly coated with the seasonings.
- Let the vegetables cook for about 10-12 minutes, or until they are fully heated up and slightly browned around the edges. Make sure to stir them around every now and then so that they don’t stick to the skillet.
- Once the vegetables are fully cooked, take them off the heat and serve them up hot.
FAQ About Fixin’ Frozen Mixed Vegetables
Q: Can I use fresh vegetables instead of frozen?
A: Yes! If you have fresh veggies on hand, feel free to chop them up and use them for this recipe instead. Just keep in mind that you will need to cook them for a bit longer in order for them to become tender.
Q: Can I add in other seasonings?
A: Absolutely! This recipe is meant to be versatile, so feel free to add in any other seasonings that you think would be tasty. Some suggestions include: cumin, chili powder, or even a bit of hot sauce.
Check Out My “Fixin’ Frozen Mixed Vegetables” Video Tutorial!
If you’re someone who likes to see how things are done before you try them out for yourself, then you’re in luck! I’ve also put together a video tutorial on how to make this recipe, which you can find right here:
Recommended Product: Cast Iron Skillet
Now, if you’re gonna be cookin’ up these Fixin’ Frozen Mixed Vegetables on the regular, then you’re definitely gonna need a good quality skillet. My personal recommendation? A cast iron skillet! Not only are they super durable, but they also distribute heat evenly, which is perfect for recipes like this one. You can find a great option on Amazon at this link: https://amzn.to/3lr1RSn
And that’s it, y’all! I hope you enjoyed learning how to make my Fixin’ Frozen Mixed Vegetables recipe. Let me know in the comments if you gave it a try, and how it turned out for you. Until next time!
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