SUMMER VEGETABLES RECIPES

These days, we all want to cook meals that are not just healthy, but also delicious. And with the holidays around the corner, we’re all looking for inspiration to step up our cooking game. Luckily, we’ve got two fantastic recipes that will impress and delight your loved ones: Garlic Pork Chops in Creamy Mushroom Sauce, and Crookneck Squash Recipes.

Let’s start with Garlic Pork Chops in Creamy Mushroom Sauce. This dish is a perfect blend of savory and creamy flavors that will make your taste buds dance. Here’s how to make it:

Garlic Pork Chops in Creamy Mushroom Sauce

Ingredients

• 4 (6 oz) pork chops
• 2 Tbsp olive oil, divided
• 1 Tbsp unsalted butter
• 3 cloves garlic, minced
• 10 oz sliced mushrooms
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1 Tbsp chopped fresh parsley
• Salt and pepper, to taste

Instructions

1. Preheat oven to 375°F.
2. In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Season the pork chops with salt and pepper, and cook them for about 3 minutes per side, until browned. Transfer the pork chops to a baking dish and bake them for about 15 minutes, until fully cooked.
3. In the same skillet over medium heat, melt the butter and add the remaining olive oil. Add the garlic and saute for 30 seconds, until fragrant.
4. Add the mushrooms and saute until they are soft and browned, about 5 minutes.
5. Pour in the heavy cream and chicken broth, and whisk together. Bring the mixture to a simmer, and then reduce the heat to medium-low. Let the sauce thicken for about 5 minutes.
6. Stir in parsley and pour the sauce over the pork chops. Serve and enjoy!

Now, let’s move on to Crookneck Squash Recipes. This is a versatile vegetable that can be used in many different ways, but we’ve got a great recipe that will make your taste buds sing: Grilled Crookneck Squash with Parmesan Cheese.

Crookneck Squash Recipes

Ingredients

• 3 large crookneck squash, sliced
• 2 Tbsp olive oil
• 2 Tbsp balsamic vinegar
• 1/4 cup grated Parmesan cheese
• Salt and pepper, to taste

Instructions

1. Preheat grill to medium-high heat.
2. In a mixing bowl, combine olive oil, balsamic vinegar, salt, and pepper. Mix well.
3. Add sliced crookneck squash to the bowl and toss the mixture until the squash is coated well.
4. Place the squash slices on the grill and cook for about 3-4 minutes per side, until they are lightly charred and tender.
5. Sprinkle the grated Parmesan cheese on top of the squash slices and serve immediately.

These two recipes will surely be a hit with your family and friends. But if you’re looking for more inspiration, check out our video tutorial on how to make these dishes on YouTube. And don’t forget to stock up on all the necessary ingredients, including special tools like grilling pans and baking dishes, which you can find on Amazon by clicking on this link: https://amzn.to/3lr1RSn.

Happy cooking, and happy holidays!

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